Other things being equal, salt water evaporates slower than fresh water.
The boiling point of salt water is higher, which means that it must be raised to a higher temperature for its vapor pressure to equal atmospheric pressure. The lower vapor pressure of salt water means it evaporates more slowly.
Another way to think about it is this. The preferred state of the salt is "in solution." This means it resists being dissociated from the water, as happens when the water evaporates.
The boiling point of salt water is higher, which means that it must be raised to a higher temperature for its vapor pressure to equal atmospheric pressure. The lower vapor pressure of salt water means it evaporates more slowly.
Another way to think about it is this. The preferred state of the salt is "in solution." This means it resists being dissociated from the water, as happens when the water evaporates.