For any given liquid, the freezing point is the temperature at which the liquid changes state
from a liquid to a solid. The temperature remains at this point until
all the liquid has solidified. It is invariable under similar
conditions of pressure – for example, the freezing point of water under
standard atmospheric pressure is 0°C/32°F.
For a given liquid under similar conditions, the freezing point and melting point are the same temperature.
from a liquid to a solid. The temperature remains at this point until
all the liquid has solidified. It is invariable under similar
conditions of pressure – for example, the freezing point of water under
standard atmospheric pressure is 0°C/32°F.
For a given liquid under similar conditions, the freezing point and melting point are the same temperature.